Omelet Sandwiches On-the Run

1/2 cup chopped bell pepper 1/2 cup chopped onion 1 teaspoon oil 6 eggs, beaten 1/4 cup Longmont Dairy Milk salt and pepper to taste 1 cup shredded cheddar cheese 1 cup chopped ham 8 English muffins, split and toasted Sauté the green pepper and onion in the oil in a nonstick skillet until tender. […]

Breakfast Egg Casserole

Make ahead. Perfect for Christmas or New Year’s morning. 7 slices sourdough bread, cubed into 1” squares 1 1/2 lbs. maple sausage, ground 1 red pepper, julienned 1 green pepper, julienned 1 red onion, julienned 1 clove garlic, minced 8 Egg-Land’s Best Eggs 3/4 cup of LDF Milk 1 Tbsp. Herbs de Provence 1/3 bunch Italian […]

Avocado Omelet

Makes 2 large Omelets (4 servings) 1/4 cup chopped green pepper 1/4 cup chopped green onions 5 tablespoons butter or margarine 1 ripe tomato, peeked, seeded and chopped 1/4 teaspoon Italian herb seasoning mix 1/4 teaspoon salt 1 large avocado 1 tablespoon lemon juice 8 eggs 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup milk […]