Bacon and Egg Pita Pockets
2 pita bread rounds (white or whole wheat) 4 slices bacon 4 eggs 1 tablespoon LDF milk Salt and pepper to taste Shredded LDF Cheddar cheese Cut pitas in half. Wrap in paper towel and warm in microwave. Meanwhile, in medium skillet, fry bacon until crisp. Drain on paper towel. Pour off all grease except…