Turkey Salad with Fruit
3 cups cut-up cooked turkey or chicken 1 can (11 ounces) mandarin orange segments, drained 1 can (8 ounces) sliced water chestnuts, drained 1 cup thinly sliced celery (about 2 medium stalks) 3/4 cup sliced green grapes 2 green onions, thinly sliced 1 container (6 ounces) peach, orange, or lemon yogurt (2/3 cup) 2 tablespoons…