Quick to please and easy to make! 3 lbs (about 6 cups) deli potato salad 1 can (11 oz.) Mexican corn (corn with red & green peppers), drained 1 can (2 1/4 oz.) sliced ripe olives 1 cup cubed LDF cheddar cheese 1 medium tomato, seeded & chopped 3 tablespoons finely chopped fresh cilantro or…
1/2 to 3/4 lb. Tillamook Sharp Cheddar Cheese, shredded (or 3, 8-oz. packages of shredded cheese) 8-10 potatoes 1-2 Tablespoons Country Cream Butter 1 to 1 1/2 quarts Longmont Dairy Whipping Cream Salt to taste Optional: Ham – sliced or cubed Peel and slice potatoes. Cut cheese into cubes, or shred, as desired. Heat cream,…
Make ahead and freeze for Thanksgiving. Serves 6 1 pound red potatoes 1 pound sweet potatoes 2 scallions, chopped 1/4 cup butter 1/2 cup sour cream 1/2 cup Longmont Dairy Whipping Cream-whipped 1 teaspoon salt Nutmeg to taste 1/2 teaspoon pepper 1/4 cup fresh bread crumbs 2 tablespoons melted butter 2 tablespoons minced, fresh parsley…
Serve with hearty bread and green salad. 3 bacon slices 2 cups chopped leek 1 cup chopped onion 3 cups water 2 cups peeled, chopped potato 1 cup dried lentils 3/4 cup chopped carrot 1/2 teaspoon salt 1 ( 16 ounce) can fat-free, less sodium chicken broth 1/2 cup cream 2 tablespoons dry sherry Brown…
3 pounds potatoes (1/2 red and 1/2 white rose) Salt and freshly ground black pepper (amounts to taste, as listed below) 1 cup mayonnaise 1/4 cup buttermilk* 2 tablespoons Dijon mustard 2 tablespoons whole-grain mustard 1/2 cup chopped fresh dill 1 tablespoon celery seed 1/2 cup chopped celery 1/2 cup chopped red onion 4-6 hard-boiled…
Chris Groen, Westminster, CO This recipe was shared by special permission from Colorado Proud. For more great recipes visit their website at www.ColoradoProud.org. 1/3 cup butter 1/3 cup flour 3 1/2 cups LDF milk 2 baked potatoes (baked, cooled, and cubed. DO NOT peel) 2 green onions 3 slices bacon 5 oz. nacho cheese sauce…
This soup is easy to prepare and is very comforting. This is not a thick soup, but smooth and velvety with much flavor and very satisfying. A great soup recipe for the cold winter! Ready in 1 1/4 hours; 15 minutes preparation time 4 tablespoons butter 1 stalk celery, sliced – plus leaves 1/2 onion,…
A quick and delicious supper served with Sourdough bread and green salad. 1 cup frozen mashed potatoes (or use left-over baked or mashed potatoes) 1 package (10 ounces) frozen chopped spinach 1/3 cup chopped onion (about 1 small) 1 cup water 2 tablespoons butter 3 tablespoons all-purpose flour 1/4 teaspoon pepper 1/4 teaspoon ground nutmeg…
Serve this easy to make soup at your football bowl parties. Keep warm in a slow cooker, so you don’t miss a play! Serve with a tossed salad and artisan bread. 2 very large or 4 medium-sized, unpeeled potatoes; baked, cooled, and cubed (Yukon Gold, or Russet, or combination) 3 slices bacon (cooked, drained, and…
Perfect cold-weather comfort food! 2 (10.75 ounce) cans condensed cream of chicken soup 3 cups chicken broth 1 tsp. salt 1/2 tsp. poultry seasoning 1/2 tsp. ground black pepper 1/2 tsp. dried thyme 1/4 tsp. garlic powder 1/4 tsp. dried sage 4 skinless, boneless chicken breast halves 1 cup chopped celery 2 onions, quartered 5…