Indian Chicken Curry

1 small onion, chopped ½ tsp. white sugar 3 Tbsp. olive oil ½ tsp. grated fresh ginger root 2 cloves garlic, minced salt to taste 3 Tbsp. curry powder 2 chicken breast halves, cut into bite-size pieces 1 tsp. cinnamon 1 Tbsp. tomato paste 1 tsp. paprika 1 c. plain yogurt ½ lemon, juiced 1 […]

Irish Fish with Cream

4 cod or white fish filets 2 Tbsp fresh parsley, minced seasoning salt 2 tsp strong Irish mustard ½ c fine Panko crumbs 2 tsp minced green onions 2 Tbsp Country Cream butter, melted 6 oz Tillamook sharp cheddar cheese, shredded 1½ c Longmont Dairy whipping cream Preheat the oven to 375° F. Butter a […]

Campfire Nachos

This cheesy favorite is a simple way to please everyone around the campfire. Serves 4. 1 bag tortilla chips 2 cups Tillamook Sharp Cheddar 1 can refried beans shredded cheese ½ pound pre-cooked shredded 2 jalapenos sliced and seeds removed chicken or ground beef Daisy sour cream, salsa, and guacamole, for serving Lay a third […]

Seafood & Potato Chowder

Warm up a chilly spring evening with this hearty soup. Every spoonful is packed with flavor! 12 servings (3 quarts). ½ c. Country Cream butter, cubed 1 can (15¼ oz.) whole kernel corn, drained 4 celery ribs, chopped 3 medium carrots, chopped 3 bay leaves 1 large onion, chopped 2 c. Longmont Dairy Half & Half […]

Tomato-Cream Sauce for Pasta

Serve over your favorite pasta. Absolutely delicious and so easy to make! 2 tablespoons olive oil ¾ teaspoon white sugar 1 onion, diced ¼ teaspoon dried oregano 1 clove garlic, minced ¼ teaspoon salt 1 (14.5 ounce) can Italian-style diced tomatoes, undrained ⅛ teaspoon ground black pepper ½ cup Longmont Dairy heavy cream 1 tablespoon […]

Classic Chicken Pot Pie

A Boyd family favorite, and comfort food for chilly weather. 1 lb. chicken breast halves, skinned, boned and cubed 1 cup frozen green peas 1 cup sliced carrots ⅓ cup Country Cream Butter ⅓ cup chopped onion ⅓ cup flour ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon celery seed 1¾ cup chicken broth […]

Katrina’s Chicken Pot Pie

3– medium potatoes peeled and cut into 1” cubes 1 tsp. chicken bouillon granules 1 ½ cups Longmont Dairy whipping cream 1/8 tsp. of each of Turmeric, garlic powder, onion powder, poultry seasoning, black pepper A pinch salt 1 ½ – 2 cups roasted, shredded chicken 1 ½ cups vegetables chopped to 1 inch (Green […]


(Serves 4) 1 lb. lean ground beef 2 medium cloves garlic, chopped finely or pressed 1 Tbls. finely chopped, fresh basil leaves 2 Tbls. extra virgin olive oil 1½ tsp. sea salt Ground pepper Tillamook Sliced Medium Cheddar Cheese Hamburger buns and condiments Preheat your outdoor grill to high heat. Mix together the ground beef, […]

Spicy Chicken Penne

3 slices bacon 2 boneless chicken breasts, halved lengthwise, and sliced to desired thickness 2 tablespoons butter 1 small onion, diced 1/2 red bell pepper, diced 2 garlic cloves, minced 1 jalapeno pepper, chopped and seeded 3 tablespoons flour 1 cup chicken broth 1/2 cup milk 1 cup shredded LDF Pepper Jack Cheese 1/4 cup […]

Velvety Smooth Cream of Potato Soup

This soup is easy to prepare and is very comforting. This is not a thick soup, but smooth and velvety with much flavor and very satisfying. A great soup recipe for the cold winter! Ready in 1 1/4 hours; 15 minutes preparation time 4 tablespoons butter 1 stalk celery, sliced – plus leaves 1/2 onion, […]