You will love the creamy texture of this delicious pie. 1 – 9” unbaked pie shell 1 can of pumpkin (16 oz.) 1½ cups Longmont Dairy Classic Eggnog 2 Egg-Land’s Best eggs (Longmont Dairy has two types of eggs you can add to your home delivery order, Egg-Land’s Best Cage Free Eggs and Egg-Land’s Best White Eggs.) ½…
1 cup sugar ½ cup softened Country Cream butter 1 Eggland’s Best egg ½ teaspoon vanilla extract ½ teaspoon each of ground cinnamon, ginger, cardamom, cloves 1 ½ cups flour 1 ½ teaspoons baking powder ¼ teaspoons salt ⅔ cup LDF milk Frosting: 6 tablespoons Country Cream butter 3 cups powdered sugar 1 tablespoon vanilla…
6 white corn tortillas 1 tablespoon olive or canola oil 3/4 pound boneless, skinless chicken breast, trimmed and cut into 3/4 inch chunks Salt and freshly ground black pepper to taste 2 small red bell peppers, seeded and diced 1 large onion, chopped 1 4-ounce can chopped green chilies, drained 3 cloves garlic, minced 1…
There are no eggs in this recipe — it’s the cornstarch that gives the gelato a smooth, silky texture. Fine chocolate makes this an elegant dessert! 3 1/4 cups LDF whole milk 1/4 cup sugar 3 tablespoons cornstarch Scant 1/4 teaspoon salt 7 oz fine-quality bittersweet chocolate (not unsweetened), finely chopped Bring 2 1/2 cups…
Fun and easy for the kids to make! 1 box white cake 1 large package Jello, any flavor 1 cup Longmont Dairy whipping cream Bake white cake according to package directions, in a 9” x 13” pan. When cooled, use a fork to poke holes in the cake. Make Jello, following package directions. Pour over…
Crust: 1 1/3 cups chocolate wafer crumbs 2 Tbsp. sugar 1/4 cup butter, melted Filling: 1 envelope unflavored gelatin 1/4 cup water 1/3 cup sugar 2 tablespoons cornstarch 1/4 teaspoon salt 2 cups Longmont Dairy Eggnog 1 teaspoon vanilla extract 1/2 teaspoon rum extract 1 cup whipping cream, whipped Topping: 1 cup whole berry cranberry…