6 oz. bittersweet or semisweet chocolate, cut into small pieces 1 1/2 cups LDF whipping cream 3 large egg yolks 1/3 cup granulated white sugar 1/4 cup water Garnish: fresh raspberries, shaved chocolate Chocolate Mousse: In a medium-sized stainless steel bowl, set over a saucepan of simmering water, melt the chocolate. Set aside, but keep […]
Barb grew up in Loveland, where her step-father owned a dairy farm. She now lives in Colorado Springs with her husband John, where she is employed by Focus on the Family. 6 oz. semi-sweet chocolate 1/8 teaspoon cream of tartar 1/2 cup milk 3 tablespoons sugar 2 teaspoons unflavored gelatin 2 cups heavy cream 2 […]
4 egg yolks 3/4 cup sugar 1/8 tsp. salt 2 cups LDF milk 2 cups LDF whipping cream 1 tsp. vanilla 2 oz. melted chocolate Mix the slightly beaten egg yolks with sugar and salt. Scald milk and cream in a double boiler. Slowly, add milk to the egg mixture, return to double boiler and […]
A rich deep chocolate flavored ice cream. The custard takes a little more time, but if chocolate is your favorite, you will find it worth every minute. 5 squares unsweetened chocolate, melted. 5 cups Longmont Dairy milk 2 1/2 cups sugar 5 tablespoons flour 3/4 teaspoon salt 4 eggs, slightly beaten 5 cups cream 2 […]
1/2 cup strong brewed coffee 1/2 cup whipping cream 1/4 cup, plus 2 tablespoons firmly packed golden brown sugar 1/4 cup teaspoon ground cinnamon 8 1/2 ounces semisweet chocolate, chopped 3 pints coffee frozen yogurt or ice cream 3/4 cup chopped Almond Roca or Heath Bar (about 4 1/2 ounces) Combine coffee, cream, sugar, and […]
Makes 4 servings Melt in a double boiler over hot water: 1 oz. chocolate 1/4 cup sugar 1/8 teaspoon salt Add and stir in: 1 cup boiling water Continue to heat 3 to 5 minutes. Add: 1/2 cup hot milk 1/2 cup hot cream 1 1/2 cups freshly made hot coffee Beat mixture well and […]
Crust: Make your favorite crust or use a prepared 9-inch deep dish pie crust. Chocolate Layer: 1 cup Longmont Dairy Farm Milk 4 ounces cream cheese, softened 1 package (3.9 oz) chocolate instant pudding Pumpkin Layer: 2/3 cup Longmont Dairy Farm Milk 4 ounces cream cheese, softened 1 package (3.4 oz) vanilla instant pudding 1/3 […]
Try adding vanilla and your favorite fruits. Experiment with desired flavors! 2 cups LDF whole milk 1 cup LDF cream 4 egg yolks 1/2 cup sugar In a medium saucepan, mix milk and cream. Warm until foam forms around the edges. Remove from heat. In a large bowl, beat the egg yolks and sugar until […]
2 Eggland’s Best eggs 1 cup sugar 1 cup Longmont Dairy whipping cream 3 3/4 cups flour 3 tsp. baking powder 1 tsp. salt Beat eggs until light. Add sugar gradually. When sugar is completely blended into the eggs, slowly blend in whipping cream. Sift together flour, baking powder, and salt, then add to the […]
Please note: this sour cream recipe is only recommended for baking purposes, and not for condiment use such as baked potatoes. 2 cup heavy cream 2 tbs. buttermilk* Combine whipping cream and buttermilk in a sterilized glass jar. Stir well. Cover loosely with lid or plastic wrap. Let stand in warm place until cream becomes […]