1 cup (2 sticks) Country Cream butter 1 small onion, diced 1 small carrot, finely diced 1 small celery stalk, diced 1 clove garlic, minced 1/2 cup flour 3 cups white corn kernels, fresh or frozen 3 cups chicken stock 2 cups Longmont Dairy Half and Half Salt and black pepper, to taste Longmont Dairy […]
1 cup grated sharp LDF Cheddar cheese 2 Tbsp. butter 2 Tbsp. flour 3 1/2 cups of hot LDF milk 1 whole clove garlic 2 Tbsp. white vinegar (or 3-4 tablespoons white wine) 3/4 tsp. salt 1/8 tsp. nutmeg 1/8 tsp. pepper 2 egg yolks 2 Tbsp. LDF cream Melt the butter in a double […]
This recipe, by Chef Jason K. Morse, from Valley Country Club in Aurora, is used with permission from Colorado Proud. 7 slices sourdough bread, cubed into 1″ squares 1 1/2 lbs. ham, diced 2 cups broccoli, blanched, chilled and chopped 1 clove garlic, minced 8 eggs 3/4 cup Longmont Dairy whole milk or half and […]
Make ahead. Perfect for Christmas or New Year’s morning. 7 slices sourdough bread, cubed into 1” squares 1 1/2 lbs. maple sausage, ground 1 red pepper, julienned 1 green pepper, julienned 1 red onion, julienned 1 clove garlic, minced 8 Egg-Land’s Best Eggs 3/4 cup of LDF Milk 1 Tbsp. Herbs de Provence 1/3 bunch Italian […]