Serves 6 1 cup Sharp Cheddar cheese, shredded 4 tart apples; peeled, cored, and coarsely chopped 1/4 cup flour 1/4 teaspoon cinnamon 1/4 cup oatmeal 1/4 teaspoon ground coriander 1/2 cup sugar 1/4 teaspoon nutmeg 4 tablespoons butter, softened Juice of one lemon Lightly mix flour, oatmeal, sugar, butter, and spices until coarse and crumbly. […]
Makes 6 servings. 1/4 cup dried currants or raisins 2 Tbsp. apple cider or juice 1 large tart cooking apple (Rome Beauty or Granny Smith) 1/4 cup butter, melted 4 eggs, beaten 1 3/4 cups Longmont Dairy milk 1/2 cup LDF whipping cream 1/2 cup sugar 1/2 tsp. vanilla 2 cups unseasoned croutons 1/3 cup […]
Makes 1 dozen 1 can (8 1/4 ounce) crushed pineapple 1/4 tsp. ground nutmeg 2 Cups all-purpose flour 1 egg 1/3 Cup sugar 1 Cup milk 1 Tbs. baking powder 1 tsp. grated orange rind 1/4 tsp. salt 1/4 Cup real butter, melted Drain pineapple very well. Mix together dry ingredients: flour, sugar, baking powder, […]
A nutritious snack, best made the day before. 2 cups sifted flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup sugar 2/3 cup creamy peanut butter 4 tablespoons butter 2 eggs, well beaten 1 cup Longmont Dairy Milk Preheat oven to 350 degrees. Sift together the dry ingredients. Work in the butter and peanut […]
There is nothing as sweet and delicious as Colorado Peaches. They are the ultimate comfort food! These Peach Brown Sugar Muffins will make everyone in your world smile! 4 cups flour 2/3 cup packed brown sugar 2 tsp. baking powder 1 tsp. salt 1/2 tsp. baking soda 1/2 tsp. ground allspice 2 Eggland’s Best eggs […]
2 cups all purpose flour 1/4 cup granulated sugar 1 Tbsp. baking powder 1/2 tsp. salt 1/4 tsp. cinnamon Finely grated peel from 1 orange 1/4 cup cold butter 2 eggs, whisked 1/2 cup sour cream 2 Tbsp. milk Preheat oven to 375°. Combine dry ingredients and grated orange peel in food processor fitted with […]
1 1/2 cups all-purpose flour 1/2 cup whole wheat flour 1/2 cup firmly packed brown sugar 1 tablespoon baking powder 1 teaspoon salt 3/4 cup cold butter 1 1/4 cups LDF Half & Half 1 egg 1/3 cup currants or raisins 1/4 cup maple syrup Heat oven to 375° F. Combine the all-purpose flour, whole […]
Serve with whipped cream and jam for breakfast or with afternoon tea. 2 cups sifted flour 3 Tbls. sugar 3 tsp. baking powder 1 tsp. salt 1/4 cup butter or regular margarine 1/4 cup currants or chopped raisins 2 eggs, beaten 1/2 cup light cream 1 egg white Sift together flour, sugar, baking powder and […]
2 cups flour 1 tablespoon baking powder 1/4 cup sugar Pinch salt 1/2 cup cold butter 2 eggs beaten 1/2 cup Longmont Dairy Farm cream 1/2 cup raisins Mix flour, baking powder, sugar, salt, and butter. Beat until dough resembles course meal. In a separate bowl, combine eggs and cream, and beat together. Pour egg mixture […]
Bake before your company arrives. 3/4 cup Daisy cottage cheese 2 Tbsp. Country Cream butter 1/3 cup water 1/4 cup finely minced onion 1 tsp. dill seed 2 1/4 cups flour, divided 2 Tbsp. sugar 1 package active dry yeast 1/2 tsp. salt 1 Eggland’s Best egg In food processor, process cottage cheese until smooth. […]