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    Spicy Chicken Penne

    3 slices bacon 2 boneless chicken breasts, halved lengthwise, and sliced to desired thickness 2 tablespoons butter 1 small onion, diced 1/2 red bell pepper, diced 2 garlic cloves, minced 1 jalapeno pepper, chopped and seeded 3 tablespoons flour 1 cup chicken broth 1/2 cup milk 1 cup shredded LDF Pepper Jack Cheese 1/4 cup…

  • Zucchini Fritatta

    3 tablespoons Butter 1 small onion 2 small zucchini 1/2 teaspoon Herb Italian Seasoning 10 eggs 1/2 cup heavy cream 1 1/4 teaspoons salt 1/8 teaspoon pepper Heat butter in an oven-proof 10” omelet pan or cast iron skillet. Add onion, zucchini, and Italian seasoning. Sauté over high heat, stirring often, until zucchini is lightly…

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    Wild Rice Soup

    2 Tbs. Margarine 1 cup sliced celery (about 2 medium stalks) 1 cup coarsely shredded carrot (about 1 medium) 1/2 cup chopped onion (about 1 medium) 1/2 cup chopped green bell pepper (about 1 small) 3 TBS. All-purpose flour 1/4 teaspoon pepper 1 1/2 cups cooked wild rice 2 1/2 cups Vegetable Stock – (2…

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    White Chili

    6 white corn tortillas 1 tablespoon olive or canola oil 3/4 pound boneless, skinless chicken breast, trimmed and cut into 3/4 inch chunks Salt and freshly ground black pepper to taste 2 small red bell peppers, seeded and diced 1 large onion, chopped 1 4-ounce can chopped green chilies, drained 3 cloves garlic, minced 1…

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    Turkey Salad with Fruit

    3 cups cut-up cooked turkey or chicken 1 can (11 ounces) mandarin orange segments, drained 1 can (8 ounces) sliced water chestnuts, drained 1 cup thinly sliced celery (about 2 medium stalks) 3/4 cup sliced green grapes 2 green onions, thinly sliced 1 container (6 ounces) peach, orange, or lemon yogurt (2/3 cup) 2 tablespoons…

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    Picnic Casserole

    This casserole was born to travel—you don’t even have to light up a campfire! 1 lb lean ground beef 3 medium onions—chopped to make 3 cups 2 tablespoons olive oil 2 cups enchilada sauce 2 teaspoons chili powder 2 cups pitted ripe olives 1 teaspoon fresh ginger-chopped 1—16 ounce can of yellow hominy, drained and…

  • LDF Select Cheese AA+ Dip

    Asiago Cheese and Artichoke make a “Super” Appetizer 8 oz. cream cheese 1/2 cup sour cream 2 Tbsp. LDF half and half 1/4 tsp. salt 3/4 cup shredded Longmont Dairy Select Asiago Cheese 1 can (14 oz.) artichoke hearts, drained and chopped 4 medium green onions, chopped (about 1/4 cup) 2 Tbls. chopped fresh parsley…

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    Lentil Soup

    Serve with hearty bread and green salad. 3 bacon slices 2 cups chopped leek 1 cup chopped onion 3 cups water 2 cups peeled, chopped potato 1 cup dried lentils 3/4 cup chopped carrot 1/2 teaspoon salt 1 ( 16 ounce) can fat-free, less sodium chicken broth 1/2 cup cream 2 tablespoons dry sherry Brown…