onion

  • | |

    Crab Chowder

    1 yellow onion, diced 2 stalks celery, diced 4 ounces (1 stick) butter 3/4 cup flour 10 slices bacon, soft cooked and chopped 5 medium potatoes, peeled, diced, and par-boiled for about 5 minutes 1/4 cup chopped fresh parsley 1/4 teaspoon paprika 1/8 teaspoon garlic salt 1/8 teaspoon celery salt 1/8 teaspoon white pepper 1…

  • |

    Corn Chowder

    1 cup (2 sticks) Country Cream butter 1 small onion, diced 1 small carrot, finely diced 1 small celery stalk, diced 1 clove garlic, minced 1/2 cup flour 3 cups white corn kernels, fresh or frozen 3 cups chicken stock 2 cups Longmont Dairy Half and Half Salt and black pepper, to taste Longmont Dairy…

  • | |

    Cheeseburger Soup

    The kids will love this on that first chilly day of fall! 1/2 lb. hamburger 3/4 cup chopped onion 3/4 cup grated carrot 3/4 cup diced celery 1 teaspoon basil 1 teaspoon Parsley flakes 2 14-1/2 oz. cans chicken broth 4 cups diced potatoes ( 1 3/4 lbs.) 4 tablespoons butter or margarine 1/4 cup…

  • | |

    Brunch Enchiladas

    1 lb. cooked ham, chopped 3/4 cup sliced green onions 3/4 cup chopped green bell peppers 3 cups shredded LDF Cheddar cheese, divided 10 (7-inch) flour tortillas 5 eggs, beaten 2 cups LDF half-and-half cream 1/2 cup LDF milk 1 Tblsp. all-purpose flour 1/4 tsp. garlic powder 1 dash hot pepper sauce Place ham in…

  • |

    Baked Potato Soup

    Delicious anytime, Baked Potato Soup is great for lunch or a perfectly simple supper. Serve with a tossed salad and artisan bread. This recipe was shared by special permission from Colorado Proud. For more great recipes visit their website at www.ColoradoProud.org. 2 very large or 4 medium-sized, unpeeled potatoes; baked, cooled, and cubed. (Yukon Gold…

  • |

    Dilly of a Roll

    Bake before your company arrives. 3/4 cup Daisy cottage cheese 2 Tbsp. Country Cream butter 1/3 cup water 1/4 cup finely minced onion 1 tsp. dill seed 2 1/4 cups flour, divided 2 Tbsp. sugar 1 package active dry yeast 1/2 tsp. salt 1 Eggland’s Best egg In food processor, process cottage cheese until smooth….

  • |

    Breakfast Egg Casserole

    Make ahead. Perfect for Christmas or New Year’s morning. 7 slices sourdough bread, cubed into 1” squares 1 1/2 lbs. maple sausage, ground 1 red pepper, julienned 1 green pepper, julienned 1 red onion, julienned 1 clove garlic, minced 8 Egg-Land’s Best Eggs 3/4 cup of LDF Milk 1 Tbsp. Herbs de Provence 1/3 bunch Italian…

  • Avocado Omelet

    Makes 2 large Omelets (4 servings) 1/4 cup chopped green pepper 1/4 cup chopped green onions 5 tablespoons butter or margarine 1 ripe tomato, peeked, seeded and chopped 1/4 teaspoon Italian herb seasoning mix 1/4 teaspoon salt 1 large avocado 1 tablespoon lemon juice 8 eggs 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup milk…