Cheese Fondue
Dip bread or vegetable slices into melted cheese for a family meal filled with sharing and conversation. Serves 4. 1 medium clove garlic, cut in half 1 cup dry white wine (Sauvignon Blanc or Pinot Grigio) 8 oz. Gruyere or Gouda cheese, shredded 8 oz. Haystack Vaquero Jack or Tillamook Medium Cheddar cheese, shredded 1 […]