Plan-ahead breakfast idea. No cooking – but start the night before. Makes breakfast taste like dessert. Serves about 4.

2 cups rolled oats
2 cups Longmont Dairy Milk or Talbott’s Apple Juice
1 cup dried raisins or dried cranberries, chopped
½ cup sliced almonds
Noosa Yoghurt (flavor of your choice)
Optional fresh fruit like cut apples, peaches or grapes

Soak the rolled oats, in the milk or apple juice over-night, in the refrigerator. Add the remaining ingredients in the morning, top with yogurt and sliced fresh fruit, and serve.