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Fast and Easy Mocha

Silver Canyon coffee and Longmont Dairy Chocolate Milk.

Microwave ¼ cup of chocolate milk (or chocolate Pro-to-Go), in a coffee cup for about 25-30 seconds until you see small bubbles around the edge. (You have both the chocolate and milk in one convenient place!) Fill remainder of cup with hot Silver Canyon coffee.
Add a dollop of whipped cream for a special treat. Sprinkle with cinnamon.

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