1 quart Longmont Dairy Eggnog 2 bottles ( 10 oz. each) ginger ale, chilled 1 can ( 6 oz) frozen concentrated orange juice Just before serving, combine the Eggnog, ginger ale and orange juice concentrate. Stir well. Continue to stir occasionally as serving. Great for breakfast, or a holiday party.
1 – 9” unbaked pie shell 1 can of pumpkin (16 oz.) 1 1/2 cups Longmont Dairy Farm Eggnog 2 eggs 1/2 cup sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1/4 teaspoon ginger 1/4 teaspoon cloves 1 teaspoon vanilla extract Sweetened & whipped LDF cream Preheat oven to 425°. In a large mixing bowl, combine […]
Serves 10 1 – 12 oz. box of Vanilla Wafers 2 tsp. powdered cocoa 3 Tbs. butter – melted 2 Cups Longmont Dairy Special Eggnog 2 Cups buttermilk 1-2 Tbs. Rum or Brandy (optional) 8.5 oz instant vanilla pudding powder (a small and a large box) 1/8 tsp. ground nutmeg 2 Cups whipping cream – […]
Crust: 1 1/3 cups chocolate wafer crumbs 2 Tbsp. sugar 1/4 cup butter, melted Filling: 1 envelope unflavored gelatin 1/4 cup water 1/3 cup sugar 2 tablespoons cornstarch 1/4 teaspoon salt 2 cups Longmont Dairy Eggnog 1 teaspoon vanilla extract 1/2 teaspoon rum extract 1 cup whipping cream, whipped Topping: 1 cup whole berry cranberry […]
6 large Eggland’s Best eggs 1¼ cups Longmont Dairy Cinnamon Eggnog ¼ cup Longmont Dairy Vanilla Pro-to-Go 6 slices 1-inch-thick bread (a heavy, day old bread works best) 4 tablespoons vegetable oil 4 tablespoons unsalted butter Toppings like pure maple syrup and fresh raspberries Whisk the eggs, then add the Cinnamon Eggnog and Vanilla Pro-to-Go […]
“I like these recipes like this for the holidays because they use common ingredients from the cupboard (wouldn’t strawberry jam be a good substitute for orange marmalade?) They are economical to make, they will freeze for unexpected company, or you could tie a bow around them and give as a gift. Try eggnog as a […]