Susan Boyd’s Favorite Quiche

9″ uncooked pie crust (prepare from scratch or purchase a frozen pre-made crust) 12 slices of bacon, cooked and crumbled 1 cup (8 oz.) shredded Tillamook Medium Cheddar Cheese 4 Eggland’s Best eggs 2 cups Longmont Dairy whole milk 1/4 tsp salt 1/8 tsp. cayenne A pinch of pepper Preheat oven to 425°. Place bacon […]

Spicy Chicken Penne

3 slices bacon 2 boneless chicken breasts, halved lengthwise, and sliced to desired thickness 2 tablespoons butter 1 small onion, diced 1/2 red bell pepper, diced 2 garlic cloves, minced 1 jalapeno pepper, chopped and seeded 3 tablespoons flour 1 cup chicken broth 1/2 cup milk 1 cup shredded LDF Pepper Jack Cheese 1/4 cup […]

Lentil Soup

Serve with hearty bread and green salad. 3 bacon slices 2 cups chopped leek 1 cup chopped onion 3 cups water 2 cups peeled, chopped potato 1 cup dried lentils 3/4 cup chopped carrot 1/2 teaspoon salt 1 ( 16 ounce) can fat-free, less sodium chicken broth 1/2 cup cream 2 tablespoons dry sherry Brown […]

Baked Potato Soup II

Chris Groen, Westminster, CO This recipe was shared by special permission from Colorado Proud. For more great recipes visit their website at www.ColoradoProud.org. 1/3 cup butter 1/3 cup flour 3 1/2 cups LDF milk 2 baked potatoes (baked, cooled, and cubed. DO NOT peel) 2 green onions 3 slices bacon 5 oz. nacho cheese sauce […]

Susan Boyd’s Favorite Farmer’s Veggie Quiche

Try Longmont Select Jalepeño Cheese, to spin this recipe. Olé! 9″ pie crust 12 slices of bacon 1-8 oz. Longmont Dairy Select Farmer’s Veggie Cheese shredded 4 eggs 2 cups Longmont Dairy whole milk 1/4 tsp salt 1/8 tsp. cayenne A pinch of pepper Heat oven to 425 degrees. Place bacon & cheese in the […]

Jalapeño Cheese Baked Potato Soup

Serve this easy to make soup at your football bowl parties. Keep warm in a slow cooker, so you don’t miss a play! Serve with a tossed salad and artisan bread. 2 very large or 4 medium-sized, unpeeled potatoes; baked, cooled, and cubed (Yukon Gold, or Russet, or combination) 3 slices bacon (cooked, drained, and […]

Crab Chowder

1 yellow onion, diced 2 stalks celery, diced 4 ounces (1 stick) butter 3/4 cup flour 10 slices bacon, soft cooked and chopped 5 medium potatoes, peeled, diced, and par-boiled for about 5 minutes 1/4 cup chopped fresh parsley 1/4 teaspoon paprika 1/8 teaspoon garlic salt 1/8 teaspoon celery salt 1/8 teaspoon white pepper 1 […]

Bacon and Egg Pita Pockets

2 pita bread rounds (white or whole wheat) 4 slices bacon 4 eggs 1 tablespoon LDF milk Salt and pepper to taste Shredded LDF Cheddar cheese Cut pitas in half. Wrap in paper towel and warm in microwave. Meanwhile, in medium skillet, fry bacon until crisp. Drain on paper towel. Pour off all grease except […]