Irish Scones
Serve with whipped cream and jam for breakfast or with afternoon tea. 2 cups sifted flour 3 Tbls. sugar 3 tsp. baking powder 1 tsp. salt 1/4 cup butter or regular margarine 1/4 cup currants or chopped raisins 2 eggs, beaten 1/2 cup light cream 1 egg white Sift together flour, sugar, baking powder and […]