French Toast Churro Style

Serves 4 (Kids can help!) ½ cup granulated sugar 1 ½ cup of LDF 2% Milk 2 tablespoons ground cinnamon 1 tablespoon vanilla extract 2 tablespoons cream cheese, softened kosher salt ¼ cup powdered sugar 1 tablespoon butter 1 tablespoon LDF 2% milk 8 slices of white bread 6 Egg-Land’s Best Eggs Mix granulated sugar […]

Spinach & Bacon Squares

Serves 12 1 lb bacon 1 onion – chopped 2 10-ounce bags spinach 1 dozen large Eggland’s Best eggs 8 ounces white cheddar cheese, shredded Preheat oven to 350° F. and coat 13 x 9” baking dish with butter or cooking spray. Cook bacon until crispy, in large skillet. Reserve 1 TBS drippings and drain […]

Peanut Butter Overnight Oats

1 Cup Oats 1 Cup Longmont Dairy milk 1 Teaspoon Chia seeds (Optional) ½ Teaspoon Vanilla extract 1 Teaspoon Cinnamon ½ Cup Bananas, sliced ¼ Cup Creamy peanut butter 1 Tablespoon Honey Combine oats and milk in a container of your choice. Mix in vanilla extract, chia seeds, and cinnamon. Alternate layers of peanut butter […]

Summer Oatmeal (Muesli)

Mix 2 cups rolled oats, 1 chopped apple, 1 chopped banana, 1 cup LDF milk, 1 cup Noosa Yoghurt, 1 Tbsp. honey, ¼ cup raisins, 2 Tbsp. chopped nuts or seeds. Chill overnight. Enjoy cold in the morning.

Oats and Fruit Smoothie

Refrigerate overnight: ½ cup rolled oats, 6 oz. Noosa Yoghurt, ½ cup LDF milk, sliced fresh fruit (peaches and bananas), and chia seeds. In the morning blend and go! (1 serving)

Café au Lait

The ratio of coffee to milk is 1 to 1. There is no foam. Brew strong, Silver Canyon medium or dark coffee. Scald milk by pouring a minimum of a half cup of milk into a heavy-bottomed sauce pan and heat on low until bubbles start to form on the edges of the milk. Do […]

Orange Spice French Toast

Give traditional French toast a tangy twist with orange juice! 3 Eggland’s Best Eggs 2 Tbsp. Country Cream Butter ½ cup orange juice 6 slices of bread ½ tsp. cinnamon Preheat oven to 400° F. Use a mixing bowl to whisk eggs, orange juice and cinnamon. Dip both sides of bread in egg mixture. Grease cookie […]

Protein Pancakes

With 22 grams of protein in each serving, these delicious pancakes make a great breakfast or snack. 4 Eggland’s Best Eggs 1 cup cottage cheese 1 banana, peeled ¾ cup oats, uncooked ¼ cup whole wheat flour ½ tsp. baking powder 1 tsp. vanilla extract ¼ tsp. almond extract (optional) blueberries and strawberries (optional) Combine […]

Eggnog French Toast

Ingredients 1/3 cup Longmont Dairy Milk (optional: you may substitute milk with 1/3 cup bourbon or rum) 1 ½ cups Longmont Dairy Eggnog, Cinnamon or Classic flavor 4 Eggland’s Best Eggs 1/4 cup butter 12 slices raisin bread 1/8 tsp. salt Pinch of nutmeg to taste Directions In a shallow bowl, lightly beat eggs. Stir […]