Pineapple Muffins

Makes 1 dozen 1 can (8 1/4 ounce) crushed pineapple 1/4 tsp. ground nutmeg 2 Cups all-purpose flour 1 egg 1/3 Cup sugar 1 Cup milk 1 Tbs. baking powder 1 tsp. grated orange rind 1/4 tsp. salt 1/4 Cup real butter, melted Drain pineapple very well. Mix together dry ingredients: flour, sugar, baking powder, […]

Peanut Butter Lunch Box Muffins

A nutritious snack, best made the day before. 2 cups sifted flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup sugar 2/3 cup creamy peanut butter 4 tablespoons butter 2 eggs, well beaten 1 cup Longmont Dairy Milk Preheat oven to 350 degrees. Sift together the dry ingredients. Work in the butter and peanut […]

Peanut Butter and Banana Breakfast Smoothie

Makes 1 serving, 8 ounces of milk per serving. 1 cup LDF milk 1 teaspoon reduced fat, all natural peanut butter 1 small banana, frozen or fresh.   Combine all ingredients in blender, and blend until very smooth. Nutrition: 230 calories; 6 g fat; 1 g saturated fat; 5 mg cholesterol; 13 g protein; 36 g […]

Peach Muffins

There is nothing as sweet and delicious as Colorado Peaches. They are the ultimate comfort food! These Peach Brown Sugar Muffins will make everyone in your world smile! 4 cups flour 2/3 cup packed brown sugar 2 tsp. baking powder 1 tsp. salt 1/2 tsp. baking soda 1/2 tsp. ground allspice 2 Eggland’s Best eggs […]

Orange Juice Mimosa Punch

1 qt. Longmont Dairy Orange Juice 1 liter club soda 1 bottle sparkling wine or 4 cups of any variety of lemon lime soda Fresh mint (optional) Put 1 quart of cold Longmont Dairy Orange Juice into a punch bowl. Stir in 4 cups cold club soda. Then, add the sparkling wine and stir gently. […]

Orange Cream Scones

2 cups all purpose flour 1/4 cup granulated sugar 1 Tbsp. baking powder 1/2 tsp. salt 1/4 tsp. cinnamon Finely grated peel from 1 orange 1/4 cup cold butter 2 eggs, whisked 1/2 cup sour cream 2 Tbsp. milk Preheat oven to 375°. Combine dry ingredients and grated orange peel in food processor fitted with […]

Omelet Sandwiches On-the Run

1/2 cup chopped bell pepper 1/2 cup chopped onion 1 teaspoon oil 6 eggs, beaten 1/4 cup Longmont Dairy Milk salt and pepper to taste 1 cup shredded cheddar cheese 1 cup chopped ham 8 English muffins, split and toasted Sauté the green pepper and onion in the oil in a nonstick skillet until tender. […]

Nutty Apricot Oatmeal

A nutty version of a nutritious classic 1 1/2 cups fat free or low-fat milk 1/3 cup dried apricots, chopped 2 tablespoons brown sugar 1/8 teaspoon cinnamon 1/8 teaspoon almond extract 1 cup rolled oats 1/4 cup fat-free or low-fat milk, warmed 4 teaspoons slivered almonds Directions: In a medium saucepan, bring milk, apricots, brown […]

Nutritional Milk Shake

1 cup whole milk. 1/2 non-fat dry milk powder 1 scoop ice cream 1 package Carnation Instant Breakfast Blend ingredients together in the blender for a few minutes. Enjoy!

Maple Whole Wheat Scones

1 1/2 cups all-purpose flour 1/2 cup whole wheat flour 1/2 cup firmly packed brown sugar 1 tablespoon baking powder 1 teaspoon salt 3/4 cup cold butter 1 1/4 cups LDF Half & Half 1 egg 1/3 cup currants or raisins 1/4 cup maple syrup Heat oven to 375° F. Combine the all-purpose flour, whole […]