Milk Braised Pork
2½ lbs. boneless pork loin 4-5 cups whole milk 2 Tbsp. unsalted butter 1 Tbsp. olive oil 1 clove garlic, minced 4 tsp. sage 1½ tsp. rosemary 1 tsp. salt ½ tsp. pepper Combine minced garlic, sage, rosemary, salt and pepper and rub onto pork loin 1 hour before cooking. Tie the pork with string […]