After-School Smoothies

Kids and adults alike will love these nutritious afternoon coolers Choco-Nana Milk Blast Add the following ingredients into a blender and blend until smooth: 1 ripe banana 1 cup LDF 2% chocolate milk 1 cup chocolate low-fat frozen yogurt White or multicolored sprinkles Chocolate Covered Strawberry Smoothie Blend two parts strawberry ice cream with 1 […]

Strawberry Smoothie

Breakfast in a glass. It’s easy as 1-2-3! Make a triple batch and serve your whole family! 2 ice cubes 1 cup milk 1/3 cup cottage cheese 2/3 cup frozen strawberries 1 1/2 tsp. sugar 1 tsp. vanilla extract 1. Pour all of the ingredients into the blender. 2. Put the lid on the blender […]

Peanut Butter and Banana Breakfast Smoothie

Makes 1 serving, 8 ounces of milk per serving. 1 cup LDF milk 1 teaspoon reduced fat, all natural peanut butter 1 small banana, frozen or fresh.   Combine all ingredients in blender, and blend until very smooth. Nutrition: 230 calories; 6 g fat; 1 g saturated fat; 5 mg cholesterol; 13 g protein; 36 g […]

Orange Juice Mimosa Punch

1 qt. Longmont Dairy Orange Juice 1 liter club soda 1 bottle sparkling wine or 4 cups of any variety of lemon lime soda Fresh mint (optional) Put 1 quart of cold Longmont Dairy Orange Juice into a punch bowl. Stir in 4 cups cold club soda. Then, add the sparkling wine and stir gently. […]

Nutritional Milk Shake

1 cup whole milk. 1/2 non-fat dry milk powder 1 scoop ice cream 1 package Carnation Instant Breakfast Blend ingredients together in the blender for a few minutes. Enjoy!

Breakfast Fruit Bran Milkshake

Start this the night before for a grab and go nutritious breakfast. 3 cups Longmont Dairy Farm milk 1/4 cup All Bran cereal 1/4 tsp. cinnamon 1/2 tsp. vanilla 1 medium apple (sliced) Freeze 2 cups of the milk into an ice cube tray overnight. In the morning, put the bran, cinnamon, vanilla, and fruit […]

Breakfast Cantaloupe & Raspberry Smoothie

Prep this one the night before for a fast and delicious breakfast start. Also makes a gourmet dessert. 4 cups cantaloupe or honeydew melon (peeled, seeded, diced) 3 cups raspberries 1/2 cup honey 1 cup milk 1/2 cup plain yogurt 1 cup Longmont Dairy Milk Stir the honey into the raspberries. Cover and refrigerate 1 […]