Mother’s Day French Toast
6 slices bread (thick bread is best) 2 eggs ⅔ cup of Longmont Dairy milk ½ teaspoon cinnamon ¼ teaspoon nutmeg (ground) 1 teaspoon vanilla extract A pinch of salt Fresh fruit for topping (blueberries, strawberries, bananas) washed, drained and sliced Butter and maple syrup Beat the eggs until mixed. Add the milk, desired spices, […]