Green Chile Breakfast Burritos
1 lb. breakfast sausage 1½ cups Tico’s Pork Green Chile 1 large onion, diced 8 to 12 Egg-Lands Best eggs, scrambled oil as needed 8 oz. Tillamook Sharp Cheddar shredded cheese 1 lb. frozen, diced hash browns salt and pepper, as desired 12 burrito-size tortillas 4-oz. can diced green chiles, drained Cook sausage over medium-high […]